http://blog.m2wines.com/2007/10/23/crush-continues-will-it-ever-end/ The triumphs and travails of a small artisan winery. Sat, 30 Aug 2008 08:51:31 +0000 http://wordpress.org/?v=2.1.3 http://blog.m2wines.com/2007/10/23/crush-continues-will-it-ever-end/#comment-1188 Andy Walter Tue, 23 Oct 2007 20:45:32 +0000 http://blog.m2wines.com/2007/10/23/crush-continues-will-it-ever-end/#comment-1188 Where the petie verdot coming from....and, after the zin problem, you are going to try a new yeast (esp a bordeaux yeast on a high brix ca cab???). Good luck with it!! Andy Where the petie verdot coming from….and, after the zin problem, you are going to try a new yeast (esp a bordeaux yeast on a high brix ca cab???). Good luck with it!! Andy

]]> http://blog.m2wines.com/2007/10/23/crush-continues-will-it-ever-end/#comment-1194 Andy W Thu, 25 Oct 2007 04:05:08 +0000 http://blog.m2wines.com/2007/10/23/crush-continues-will-it-ever-end/#comment-1194 I though the french consider 25 brix to be raisins....... I though the french consider 25 brix to be raisins…….

]]> http://blog.m2wines.com/2007/10/23/crush-continues-will-it-ever-end/#comment-1195 Andy W Thu, 25 Oct 2007 04:05:28 +0000 http://blog.m2wines.com/2007/10/23/crush-continues-will-it-ever-end/#comment-1195 I thought the french consider 25 brix to be raisins....... I thought the french consider 25 brix to be raisins…….

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